Abstract
Main conclusion
From Brassica oleracea genome, 88 anthocyanin biosynthetic genes were identified. They expanded via whole-genome or tandem duplication and showed significant expression differentiation. Functional characterization revealed BoMYB113.1 as positive and BoMYBL2.1 as negative regulators responsible for anthocyanin accumulation.
Abstract
Brassica oleracea produces various health-promoting phytochemicals, including glucosinolates, carotenoids, and vitamins. Despite the anthocyanin biosynthetic pathways in the model plant Arabidopsis thaliana being well characterized, little is known about the genetic basis of anthocyanin biosynthesis in B. oleracea. In this study, we identified 88 B. oleracea anthocyanin biosynthetic genes (BoABGs) representing homologs of 46 Arabidopsis anthocyanin biosynthetic genes (AtABGs). Most anthocyanin biosynthetic genes, having expanded via whole-genome duplication and tandem duplication, retained more than one copy in B. oleracea. Expression analysis revealed diverse expression patterns of BoABGs in different tissues, and BoABG duplications showed significant expression differentiation. Additional expression analysis and functional characterization revealed that the positive regulator BoMYB113.1 and negative regulator BoMYBL2.1 may be key genes responsible for anthocyanin accumulation in red cabbage and ornamental kale by upregulating the expression of structural genes. This study paves the way for a better understanding of anthocyanin biosynthetic genes in B. oleracea and should promote breeding for anthocyanin content.
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Data availability
The data generated or used in this study are included in this article and its supplementary materials. RNA-Seq data were obtained from the Gene Expression Omnibus (GEO) database with the accession number GSE42891. BoABGs sequences were retrieved from Bolbase (http://www.ocri-genomics.org/bolbase/index.html). Arabidopsis ABGs sequences were retrieved from Col-0 Arabidopsis reference genome in TAIR (http://www.arabidopsis.org/).
Abbreviations
- ABGs:
-
Anthocyanin biosynthetic genes
- ROS:
-
Reactive oxygen species
- PAL:
-
Phenylalanine ammonia lyase
- C4H:
-
Cinnamate 4-hydroxylase
- 4CL:
-
4-Coumarate: CoA ligase
- CHS:
-
Chalcone synthase
- F3H:
-
Flavanone 3-hydroxylase
- F3′H:
-
Flavonoid 3′-hydroxylase
- FLS:
-
Flavonols by flavonol synthase
- DFR:
-
Dihydroflavonol 4-reductase
- ANS:
-
Anthocyanidin synthase
- GEO:
-
Gene expression omnibus
- WGT:
-
Whole-genome triplication
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Acknowledgements
This work was supported by grants from the State Key Laboratory of Vegetable Germplasm Innovation (201902), the Major State Research Development Program (2016YFD0101702), the National Science Foundation of China (31572141), the Science and Technology Innovation Program of the Chinese Academy of Agricultural Sciences (CAAS-ASTIP-IVFCAAS), and the earmarked fund for the Modern Agro-Industry Technology Research System, China (nycytx-35-gw01). The work reported herein was performed in the Key Laboratory of Biology and Genetic Improvement of Horticultural Crops, Ministry of Agriculture, Beijing 100081, China. These funding bodies had no role in the design of the study; collection, analysis, or interpretation of the data; or writing of the manuscript.
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425_2021_3746_MOESM1_ESM.xlsx
Supplementary Table S1: The A. thaliana anthocyanin pathway genes their B. oleracea orthologs and detailed information of BoABGs. (XLSX 69 KB)
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Han, F., Zhang, X., Yang, L. et al. Genome-wide characterization and analysis of the anthocyanin biosynthetic genes in Brassica oleracea. Planta 254, 92 (2021). https://doi.org/10.1007/s00425-021-03746-6
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DOI: https://doi.org/10.1007/s00425-021-03746-6