Summary
Microwave irradiation of EAT cells caused an increase in length and number of surface microvilli. The tumor cells tend to form large aggregates by means of extensive interdigitation of surface microvilli. On the other hand, heat hyperthermia caused a decrease of surface microvilli but an increase of surface blebs. Hence the surface morphology of EAT cells after in vitro exposure to microwave irradiation differs markedly from that after heat hyperthermia.
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Part of the results was presented a the Fifth meeting of the European Co-operative Hyperthermia Group, Essen, July 1983.
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Chew, E.C., Riches, D.J., Lam, T.K. et al. Surface morphological study of ehrlich ascites tumor cells exposed to microware irradiation and heat. Experientia 40, 881–884 (1984). https://doi.org/10.1007/BF01952008
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DOI: https://doi.org/10.1007/BF01952008