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Structural studies of two populations of keratan sulphate chains from mature bovine articular cartilage

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Abstract

Two discrete peptido-keratan sulphate fragments were isolatedvia chondroitinase ABC and trypsin digestion of a proteoglycan aggregate fraction prepared from bovine femoral head cartilage (six year old animals). The larger fragments (Kav=0.07, CL-6B) contained peptides substituted with several keratan sulphate (KS) chains from the KS-rich region of the proteoglycan and the smaller fragments (Kav=0.5, CL-6B) contained peptides with, perhaps, only one KS chain and the stubs of post-chondroitinase-treated chondroitin sulphate chains.

The two peptido-KS samples and the KS chains derived from these by alkaline borohydride reduction were characterised by13C-NMR spectroscopy. The two populations of KS chains were also examined by chromatography (Sephadex G-75), and keratanase digestion followed by chromatography on Bio-Gel P-10. From the results it was concluded that the KS chains from the two major trypsin-derived peptido-KS fragments had similar sulphation levels, distributions of hydrodynamic sizes and susceptibilities to keratanase.

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Abbreviations

KS:

keratan sulphate

A1:

proteoglycan aggregate

T:

diphenyl carbamyl chloride (DPCC)-trypsintreated

CB:

chondroitinase ABC-treated

C:

chymotrypsin-treated

P:

papain-treated

R:

alkaline borohydride-reduced

TSP:

sodium 3-trimethylsilylpropionate

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Thornton, D.J., Morris, H.G., Cockin, G.H. et al. Structural studies of two populations of keratan sulphate chains from mature bovine articular cartilage. Glycoconjugate J 6, 209–218 (1989). https://doi.org/10.1007/BF01050649

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  • DOI: https://doi.org/10.1007/BF01050649

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