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Evaluation of a rapid detection method of Salmonella based on the conversion of [14C]dulcitol

  • Netherlands Society for Microbiology Meeting at Antwerp on 19 November 1981 Section for Food Microbiology
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Koning, W., Smelt, J. & Verrips, T. Evaluation of a rapid detection method of Salmonella based on the conversion of [14C]dulcitol. Antonie van Leeuwenhoek 48, 408–411 (1982). https://doi.org/10.1007/BF00418295

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  • DOI: https://doi.org/10.1007/BF00418295

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