Abstract
Selling tea to Indians became one of the most elaborate and widespread colonial marketing campaigns evolved by colonial governmental agencies like the Indian Tea Cess Committee (ITCC) and its, successor, the Indian Tea Market Expansion Board (ITMEB) during the first half of the twentieth century. Among the various marketing strategies launched by the ITCC, and later, by the ITMEB in the late 1930s and 1940s, the print medium became one of the most effective ways to popularise tea among Indian consumers. Tea was visually represented in several ways to appeal to various groups ranging from women, middle-class families and children to peasants, factory workers and soldiers. This chapter looks at how visual representations of tea during the late colonial period were instrumental in disseminating the practice of tea drinking among Indians. Print advertising in both English and vernacular mediums popularised tea as a ‘national’ drink in an attempt to create a tradition and culture of tea drinking in the subcontinent. In particular, visual representations of tea in print advertisements from an English daily like the Times of India in the 1940s are used to demonstrate how topical contexts and exigencies like World War II were exploited to increase consumption and embrace new consumer groups. Print advertisements as visual texts can serve as tools to understand how the domestic consumption of tea expanded in the Indian subcontinent.
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Notes
- 1.
For instance, see Advertisement by Brooke Bond, from ‘Chai Why?: The Triumph of Tea in India as Documented in the Priya Paul Collection’, https://tasveergharindia.net/cmsdesk/essay/89/index_1.html. This advertisement depicts Brooke Bond promoting cheap tea dust among village folk. The scene is one of celebration indicating a folk festival with musicians and dancers holding cups of tea in hand while one person appears to be holding an oversized packet of Brooke Bond tea.
- 2.
The canteen as part of industrial welfare measures was provided for in the Factories Act, 1948 introduced by the government of independent India in 1948. Any factory with more than 250 workers employed was bound to provide canteen facilities to its workers.
- 3.
Canteens in plantations were provided for under the Plantations Labour Act, 1951 introduced for the welfare of plantation labour and regulate its working conditions. Plantations with over 150 workers were entitled to one or more canteens.
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Nongbri, N. (2021). Representing Tea, Creating Consumers: Tea Advertising in Late Colonial India. In: Nongbri, T., Bhargava, R. (eds) Materiality and Visuality in North East India. Springer, Singapore. https://doi.org/10.1007/978-981-16-1970-0_8
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