Abstract
Five methods for studying food habits of large African carnivores are evaluated. Fecal analysis is useful for a basic description of the diet, provided that an adequate sample of scats can be obtained. However, it is impossible to quantify the amount eaten and to determine the proportions of killed versus scavenged food. Tracking spoor in restricted habitats is useful for most species, except the brown hyena (Hyaena brunnea). Opportunistic, and for most species, radio-location observations are biased towards large prey animals, because small animals are eaten quickly, leaving no trace. However, the data can be used to study sex and age selection of adult prey. Direct observations provide accurate measurements of consumption rates, killing frequency, and prey selection, provided they can be carried out without disturbing predator or prey. Mixing data from incompatible techniques must be avoided.
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Mills, M.G.L. (1992). A Comparison of Methods Used to Study Food Habits of Large African Carnivores. In: McCullough, D.R., Barrett, R.H. (eds) Wildlife 2001: Populations. Springer, Dordrecht. https://doi.org/10.1007/978-94-011-2868-1_85
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DOI: https://doi.org/10.1007/978-94-011-2868-1_85
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