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Impact of Salicylic Acid on the Transport and Distribution of Sugars in Plants

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SALICYLIC ACID

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Abstract

The article discusses the ways of salicylic acid influence on transport of sucrose and its distribution in plants. The intercellular and long-distance transport along phloem depends on the presence or absence of SA. As a result of sucrose influx in heterotrophic tissues the content of sucrose in the sink organs may increase. Complex interactions between SA, sucrose, Ca2+, ROS and transmembrane electrical potential that occur in the apoplast and at the level of plasma membrane are discussed.

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  1. Timiryazev Institute of Plant Physiology, Russian Academy of Science, Botanicheskaya ul. 35, Moscow, Russia

    M. S. Krasavina & N. A. Burmistrova

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    Shamsul Hayat

  2. , Botany, Aligarh Muslim University, Anoop Sahar Road, ALIGARH, 202002, India

    Aqil Ahmad

  3. , Botany & Microbiology, King Saud University, BUILDING NO.5, GROUND FLOOR, LAB AB-4, Riyadh, 11451, Saudi Arabia

    Mohammed Nasser Alyemeni

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Krasavina, M.S., Burmistrova, N.A. (2013). Impact of Salicylic Acid on the Transport and Distribution of Sugars in Plants. In: Hayat, S., Ahmad, A., Alyemeni, M. (eds) SALICYLIC ACID. Springer, Dordrecht. https://doi.org/10.1007/978-94-007-6428-6_6

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