Overview
- The first comprehensive overview on all major aspects of the influence of humus on aquatic ecology
Part of the book series: Ecological Studies (ECOLSTUD, volume 133)
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Table of contents (14 chapters)
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Humic Substances as Ecosystem Modifiers — Introduction
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Humus, Light Regimes and Primary Production
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Humus and Secondary Production
Keywords
About this book
This volume covers all aspects of aquatic humic substances, from their origin and chemical properties, their effects on light and nutrient regimes and biogeochemical cycling, to their role regarding organisms, productivity and food web organization from bacteria to fish. Special emphasis is paid to carbon cycling and food web organization in humic lakes, but aspects of marine carbon cycling related to humus are treated as well.
Editors and Affiliations
Bibliographic Information
Book Title: Aquatic Humic Substances
Book Subtitle: Ecology and Biogeochemistry
Editors: Dag O. Hessen, Lars J. Tranvik
Series Title: Ecological Studies
DOI: https://doi.org/10.1007/978-3-662-03736-2
Publisher: Springer Berlin, Heidelberg
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eBook Packages: Springer Book Archive
Copyright Information: Springer-Verlag Berlin Heidelberg 1998
Hardcover ISBN: 978-3-540-63910-7Published: 16 July 1998
Softcover ISBN: 978-3-642-08362-4Published: 05 December 2010
eBook ISBN: 978-3-662-03736-2Published: 09 March 2013
Series ISSN: 0070-8356
Series E-ISSN: 2196-971X
Edition Number: 1
Number of Pages: XV, 346
Topics: Ecology, Geoecology/Natural Processes, Nature Conservation, Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution, Food Science, Geology