Abstract
The advent of Big Data analytics is changing some of the current knowledge paradigms in science as well in industry. Even though, the term and some of the core methodologies are not new and have been around for many years, the continuous price reduction of hardware and related services (e.g. cloud computing) are making more affordable the application of such methodologies to almost any research area in academic institutions or company research centers. It is the aim of this chapter to address these concerns because big data methodologies will be extensively used in the new ICT Agriculture project, in order to know how to handle them, and how they could impact normal operations among the project members, or the information flow between the system parts. The new paradigm of Big Data and its multiple benefits have being used in the novel nutrition-based vegetable production and distribution system in order to generate a healthy food recommendation to the end user and to provide different analytics to improve the system efficiency. Also, different version of the user interface (PC and Smartphone) was designed keeping in mind features like: easy navigation, usability, etc.
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Ludena, R.D.A., Ahrary, A. (2016). Big Data Approach in an ICT Agriculture Application. In: Nakamatsu, K., Kountchev, R. (eds) New Approaches in Intelligent Control. Intelligent Systems Reference Library, vol 107. Springer, Cham. https://doi.org/10.1007/978-3-319-32168-4_4
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