Abstract
This research conducted a literature review on blockchain technology in small and medium entrepreneurs. It is a vital revolutionary technique that recuperates the food supply chain traceability process. More than 50 research revolving around food traceability were analyzed. This paper discussed the complexity of food traceability and food safety, the technical aspects of implementing blockchain, and the benefits and boundaries in applying food traceability using blockchain revolutionary technology. A straightforward implementation blockchain food traceability plan is jotted for medium and small food firms.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Similar content being viewed by others
References
Alfian, G., Rhee, J., Ahn, H., Lee, J., Farooq, U., Ijaz, M. F., & Syaekhoni, M. A. (2017). Integration of RFID, wireless sensor networks, and data mining in an e-pedigree food traceability system. Journal of Food Engineering, 212, 65–75.
Alyssa Danigelis. (2018). Global food companies test IBM’s Blockchain system for traceability. Environment energy leader. https://www.environmentalleader.com/2018/08/global-food-companies-blockchain/.
Arrow. (2020). Agriculture Sensors: Top 5 sensors used in agriculture. https://www.arrow.com/en/research-and-events/articles/top-5-sensors-used-in-agriculture
Behnke, K., & Janssen, M. F. W. H. A. (2020). Boundary conditions for traceability in food supply chains using blockchain technology. International Journal of Information Management, 52, 101969.
Bitcoin. (2020). Developer reference find technical details and API documentation. https://btcinformation.org/en/developer-reference#get-tx
Bocek, T., Rodrigues, B. B., Strasser, T., & Stiller, B. (2017). Blockchains everywhere-a use-case of blockchains in the pharma supply chain. In 2017 IFIP/IEEE symposium on integrated network and service management (IM) (pp. 772–777). IEEE.
Caro, M. P., Ali, M. S., Vecchio, M., & Giaffreda, R. (2018). Blockchain-based traceability in Agri-Food supply chain management: A practical implementation.
David, A., Kumar, C. G., & Paul, P. V. (2022). Blockchain technology in the food supply chain: An empirical analysis. International Journal of Information Systems and Supply Chain Management (IJISSCM), 15(3), 1–12.
Demestichas, K., Peppes, N., Alexakis, T., & Adamopoulou, E. (2020). Blockchain in agriculture traceability systems: A review. Applied Sciences, 10(12), 4113.
FDA. (2020). Tracking and tracing of food. Food and drugs administrations. https://www.fda.gov/food/new-era-smarter-food-safety/tracking-and-tracing-food
Feng, H., Wang, X., Duan, Y., Zhang, J., & Zhang, X. (2020). Applying blockchain technology to improve agri-food traceability: A review of development methods, benefits, and challenges. Journal of Cleaner Production, 260, 121031. https://doi.org/10.1016/j.jclepro.2020.121031. Accessed July 16, 2021.
Friedman, N., & Ormiston, J. (2022). Blockchain as a sustainability-oriented innovation? Opportunities for and resistance to Blockchain technology as a driver of sustainability in global food supply chains. Technological Forecasting and Social Change, 175, 121403.
Gisela, K., & Blazekovic-Dimovska, D. (2017). Food-borne diseases are caused by a multitude of agents such as bacteria, viruses, parasites, and fungus, which enter the body and cause illness. Food Safety in the 21st Century. Science Direct. https://www.sciencedirect.com/topics/food-science/food-borne-disease
Government of Canada. (2019). Fact sheet: Traceability safe food for canadians regulations requirements for the safe food for canadians regulations. https://inspection.canada.ca/food-safety-for-industry/toolkit-for-food-businesses/traceability/eng/1427310329573/1427310330167
Hastig, G. M., & Sodhi, M. S. (2020). Blockchain for supply chain traceability: Business requirements and critical success factors. Production and Operations Management, 29(4), 935–954.
IGPS. (2020). How to reduce product losses in the supply chain. IGPS. Net. https://igps.net/resources/how-to-reduce-product-losses-in-the-supply-chain/
Jarschel, T., Laroque, C., Maschke, R., & Hartmann, P. (2020). Practical classification and evaluation of optically recorded Food data by using various big-data analysis technologies. Machines, 8(2), 34.
Jason, R. (2020). How Blockchain is revolutionizing the supply chain industry. Read-write. https://readwrite.com/2020/02/10/how-blockchain-is-revolutionizing-the-supply-chain-industry/
Lin, Q., Wang, H., Pei, X., & Wang, J. (2019). Food safety traceability system based on blockchain and EPCIS. IEEE Access, 7, 20698–20707.
Microsoft. (2020). What is ERP, and why do you need it? microsoft.com. https://dynamics.microsoft.com/en-us/erp/what-is-erp/
Opara, L. U., & Mazaud, F. (2001). Food traceability from field to plate. Outlook on agriculture, 30(4), 239–247.
Panuparb, P. (2020). Cost-benefit analysis of a Blockchain-based supply chain finance solution.
Pearson, S., May, D., Leontidis, G., Swainson, M., Brewer, S., Bidaut, L., & Zisman, A. (2019). Are distributed ledger technologies the panacea for food traceability? Global Food Security, 20, 145–149.
PECB University. (2014). Traceability in the food chain–ISO 22005:2007. PECB. https://pecb.com/article/traceability-in-the-food-chain%2D%2D-iso-220052007
Prashar, D., Jha, N., Jha, S., Lee, Y., & Joshi, G. P. (2020). Blockchain-based traceability and visibility for agricultural products: A decentralized way of ensuring food safety in India. Sustainability, 12(8), 3497.
Rejeb, A., Keogh, J. G., Zailani, S., Treiblmaier, H., & Rejeb, K. (2020). Blockchain technology in the food industry: A review of potentials, challenges, and future research directions. Logistics, 4(4), 27.
Research Blog. (2020). Discover 5 top blockchain-based food traceability solutions. Start us insight. https://www.startus-insights.com/innovators-guide/discover-5-top-blockchain-based-food-traceability-solutions/
Sebastiaan van der Lans. (2019). An introduction: What is a Blockchain content timestamp? sebastiaans.blog. https://sebastiaans.blog/blockchain-content-timestamp/
Shamla Tech. (2020). Tech firm launches trace food. New digital traceability system trace Food promises to transform the produce sector, its developers say. Shamla Tech. https://tracefood.io/tech-firm-launches-tracefood/#:~:text=Digital%20technology%20company%20Shamla%20Tech%20has%20developed%20a,fresh%20produce%20sector%2C%20a%20company%20spokesman%20told%20Fruitnet
Start up. (2016). Modum.io AG digital supply chain monitoring, automation and optimization. Startup.Ch. https://www.startup.ch/modumIO
Stranieri, S., Riccardi, F., Meuwissen, M. P., & Soregaroli, C. (2021). Exploring the impact of blockchain on the performance of Agri-food supply chains. Food Control, 119, 107495.
Tan, A., Gligor, D., & Ngah, A. (2020). Applying blockchain for halal food traceability. International Journal of Logistics Research and Applications, 1–18.
Tao, Q., Chen, Q., Ding, H., Adnan, I., Huang, X., & Cui, X. (2021). Cross-department secures data sharing in food industry via blockchain-cloud fusion scheme (Vol. 2021, p. 1). Security and Communication Networks.
Tapscott. (2017). How blockchain will change organizations. MIT Sloan Management Review.
Tayal, A., Solanki, A., Kondal, R., Nayyar, A., Tanwar, S., & Kumar, N. (2021). Blockchain-based efficient communication for food supply chain industry: Transparency and traceability analysis for sustainable business. International Journal of Communication Systems, 34(4), e4696.
TE Food. (2020). How to plan a food traceability implementation? https://te-food.com/how-to-plan-a-food-traceability-implementation/
The Bumble Bee Seafood Company. (2021). Bumble bee revolutionizing the future of food through radical transparency. Sustainable brand. https://sustainablebrands.com/read/redefining-sustainable-seafood-for-the-future/bumble-bee-revolutionizing-the-future-of-food-through-radical-transparency#:~:text=Bumble%20Bee%20Seafoods%20has%20been%20using%20blockchain%20technology,to%20consumers%20of%20its%20journey%20to%20their%20plate
Wilson, T., & Auchard, E. (2018). Chickens and eggs: Retailer Carrefour adopts blockchain to track fresh produce. Reuters. https://www.reuters.com/article/us-carrefour-blockchain-ibm-idUSKCN1MI162
Van Hilten, M., Ongena, G., & Ravesteijn, P. (2020). Blockchain for organic Food traceability: Case studies on drivers and challenges. Frontiers in Blockchain, 3, 43.
Van Ruth, S. M., Huisman, W., & Luning, P. A. (2017). Food fraud vulnerability and its key factors. Trends in Food Science & Technology, 67, 70–75.
Yiannas, F. (2018). A new era of food transparency powered by blockchain. Innovations: Technology, Governance, Globalization, 12(1–2), 46–56.
Yu, Z., Jung, D., Park, S., Hu, Y., Huang, K., Rasco, B. A., & Chen, J. (2020). Smart traceability for food safety. Critical Reviews in Food Science and Nutrition, 1–12.
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2023 The Author(s), under exclusive license to Springer Nature Switzerland AG
About this chapter
Cite this chapter
Kohli, A., Lekhi, P., Hafez, G.A.A. (2023). Blockchain Tech-Enabled Supply Chain Traceability: A Meta-Synthesis. In: Turi, A.N. (eds) Financial Technologies and DeFi. Financial Innovation and Technology. Springer, Cham. https://doi.org/10.1007/978-3-031-17998-3_7
Download citation
DOI: https://doi.org/10.1007/978-3-031-17998-3_7
Published:
Publisher Name: Springer, Cham
Print ISBN: 978-3-031-17997-6
Online ISBN: 978-3-031-17998-3
eBook Packages: Business and ManagementBusiness and Management (R0)