Skip to main content

Introduction to Sustainable Agrochemistry

  • Chapter
  • First Online:
  • 617 Accesses

Abstract

This chapter defines sustainable agrochemistry, the main classes of agrochemicals as well as their usages and dynamics in the agriculture and the environment. Furthermore, some relevant aspects of sustainability in agriculture are presented and discussed.

This is a preview of subscription content, log in via an institution.

Buying options

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   79.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD   99.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD   129.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

References

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Sílvio Vaz Jr. .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2019 Springer Nature Switzerland AG

About this chapter

Check for updates. Verify currency and authenticity via CrossMark

Cite this chapter

Vaz, S. (2019). Introduction to Sustainable Agrochemistry. In: Vaz Jr., S. (eds) Sustainable Agrochemistry. Springer, Cham. https://doi.org/10.1007/978-3-030-17891-8_1

Download citation

Publish with us

Policies and ethics