The Conservation of Genetic and Chemical Diversity in Medicinal and Aromatic Plants

Abstract

In most considerations of plant conservation, scant attention is paid to sampling and conserving the chemical diversity and the underlying genetic diversity found in plant populations. Such diversity is of particular importance when dealing with medicinal and aromatic plants where it is precisely their chemical features, such as alkaloids, essential oils, etc. that are the characteristics for which they are valued. In contrast, a great vast amount of effort has gone into isolating and characterizing these chemical constituents from the limited samples that are traditionally used in phytochemical studies. Conservation of the genetic diversity of medicinal and aromatic plants has generally not received a great deal of attention from the genetic resource agencies or national or regional seedbanks^1,2, although they are recognized in principle as an important group^3,4, nor is there is great deal of evidence from the industry that this has been seriously addressed. Many seed banks do contain samples of some of these plants, but they are not generally the result of deliberate sampling campaigns. Public concern tends to focus on the benefits that may be derived from medicinal plants and on issues of Safety and the assumption is made that the plant resources will continue to be available although no concerted efforts hace been made to ensure this.