Regular Article
Xanthophyll Esters in Human Skin,☆☆

https://doi.org/10.1006/abbi.1998.0734Get rights and content

Abstract

Carotenol fatty acid esters in various fruits and vegetables are sources of carotenoids for humans and are cleaved during intestinal absorption to yield the parent xanthophyll. In the present study we demonstrate that low amounts of carotenol esters are present in human skin. Eighteen different carotenol fatty acid esters were separated in extracts from human skin by means of reversed-phase high-performance liquid chromatography. After saponification of tissue samples, lutein, zeaxanthin, 2′,3′-anhydrolutein, α-cryptoxanthin and β-cryptoxanthin were identified as the major parent carotenoids. Based on comparison with synthetic reference compounds, several carotenol mono- and di-fatty acid esters were tentatively assigned, ranging from linoleate to stearate; the levels are low, in the range of pmol/g human skin, i.e., several orders of magnitude lower than that of β-carotene. Carotenol esters in human skin may be formed by reesterification of xanthophylls following absorption. Also, very small amounts of esters may circulate in the blood and subsequently accumulate in tissues such as skin.

References (16)

  • A.R. Mangels et al.

    J. Am. Diet. Assoc.

    (1993)
  • T. Wingerath et al.

    Arch. Biochem. Biophys.

    (1995)
  • R. Kaufmann et al.

    Anal. Biochem.

    (1996)
  • W. Stahl et al.

    J. Nutr.

    (1998)
  • R. Lee et al.

    J. Invest. Dermatol.

    (1975)
  • A. Vahlquist et al.

    J. Invest. Dermatol.

    (1982)
  • J.A. Olson et al.

    FASEB J.

    (1995)
There are more references available in the full text version of this article.

Cited by (103)

  • Carotenoid metabolic pathways and their functional role in health and diseases

    2021, Global Perspectives on Astaxanthin: From Industrial Production to Food, Health, and Pharmaceutical Applications
  • Carotenoids in human skin

    2020, Biochimica et Biophysica Acta - Molecular and Cell Biology of Lipids
  • Intake of β-cryptoxanthin with fat-containing food increases β-cryptoxanthin serum level and palmar yellowness in healthy adults

    2019, Nutrition Research
    Citation Excerpt :

    Skin carotenoids are beneficial for human skin and have effects such as increasing radical scavenging capacity and preventing aging-related collagen I degradation [22,23]. Although β-CX has been measured in human skin tissue [24,25], no studies have examined the b* value after daily intake of β-CX or the time until skin color returns to baseline levels after stopping β-CX intake. In this study, we conducted 2 trials in healthy Japanese adults to examine the in vivo kinetics of β-CX and to identify a convenient noninvasive biomarker for serum β-CX level.

View all citing articles on Scopus

The study has been supported by the Bundesministerium für Bildung, Wissenschaft, Forschung und Technologie (Bonn) and the European Community Agriculture and Fisheries Research Programme (Brussels).

☆☆

Machlin, L. J.

2

To whom correspondence should be addressed. Fax: +49 211 81 13029. E-mail:[email protected].

View full text